INGREDIENTS
1 Pinsa Di Roma Pizza Base
90g tomato sauce
25g white mozzarella cheese
fresh basil leaves
a pinch of Himalayan salt
Drizzle of Olive Oil
​​
COOKING INSTRUCTIONS:
1. Preheat Oven to 180ºC
2. Spread tomato sauce evenly over the pizza base
3. Add topping evenly over pizza base (white mozzarella and salt)
4. Place into the oven in the middle shelf and bake for 7-9 minutes or until cheese has melted through
5. Add fresh basil leaves
6. Drizzle Olive Oil to suit over the base